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Welcome To L 'O RESTAURANT ET LOUNGE
L 'O RESTAURANT ET LOUNGE, nestled in the heart of Montreal, offers a refreshing twist on classic hotel dining. Renowned for its exquisite breakfast buffet, the restaurant emphasizes fresh, high-quality ingredients, setting it apart from typical offerings. Guests rave about the delectable scrambled eggs paired with housemade bruschetta and perfectly seasoned potato chips. Lunchtime brings delightful options like carpaccio and fried Quebec cheese curds, showcasing local flavors. The friendly and attentive staff enhances the dining experience, ensuring each visit feels special. Whether you're staying at the hotel or simply passing through, L 'O is a can’t-miss culinary gem in Montreal.
Today's Suggestions
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Soupe du jour
Hamburger bacon/fromage, mayo chipotle maison.
Crème glacée à la vanille
Crème brulée
About
L 'O RESTAURANT ET LOUNGE
Welcome to L'O RESTAURANT ET LOUNGE, a hidden gem nestled in the heart of Montreal. Located at 1180 Rue de la Montagne, this exquisite dining establishment not only serves as a culinary retreat but also embodies the essence of the vibrant local culture. The phone number for reservations is +1 514-871-2151, ensuring you never miss the chance to indulge in their delightful offerings.
Upon entering L'O, guests are greeted with warm hospitality and a sophisticated ambiance. Many visitors have shared their experiences, particularly lauding the breakfast buffet, where freshness is paramount. One patron, Ryan Lindley, remarked on the unique offerings, highlighting fresh bruschetta that beautifully complemented creamy scrambled eggs. It's evident that the ingredients are sourced with care, a hallmark of true culinary dedication.
The local touch extends beyond breakfast; the restaurant showcases Montreal's thriving brewery scene with expertly curated pints, accompanied by thick-cut, seasoned potato chips. The dinner menu is just as impressive, featuring delectable options like carpaccio and perfectly fried Quebec cheese curds that resonate with the local palate. These small plates offer a taste of comfort amidst the chic setting, while larger entrees satisfy those with bigger appetites, as noted by guests like JJ Balasi, who praised the flavorful burger and expertly cooked salmon.
While the menu offers an array of options, some guests have pointed out a limited selection for vegetarian and vegan diets, albeit the fresh salads and tantalizing hummus plate received high marks. Attention to detail in presentation and flavor elevates the dining experience, with staff members like the attentive Kia ensuring every aspect is memorable. Service here is not just about bringing food to the table; it's about crafting a delightful experience tailored to each guest's needs.
This restaurant is more than just a hotel eatery—it's a sensory journey through local flavors and genuine hospitality. As we navigate the culinary landscape of Montreal, L'O RESTAURANT ET LOUNGE stands out as a must-visit destination. Whether you're a hotel guest or simply a lover of fine cuisine, make sure this delightful establishment is on your itinerary in the vibrant city of Montreal.
People talk
Our Guestbook
“ Burger was huge and so flavorful. Salmon was cooked perfectly with allergy friendly risotto, I couldn't finish it was so much food. Staff was amazing! Super friendly and helpful. I can't wait to come back. ”
“ Lovely breakfast buffet. Very polite hostess. Excellent potatoes, scrambled eggs, sausages. The coffee is very vary good and they give you a thermos at the table. The waitress offered more coffee to go as it was a cold day. Worth dropping in even if you aren't staying at the hotel. ”
“ I’m here on business, and I’ve eaten in many 4-star hotel restaurants. This one, by far has stolen my heart. You would think if you’ve had one breakfast buffet, you’ve had them all. This one is much different. The fare is typical by most standards, but the care and quality of fresh ingredients, including fresh bruschetta for your creamy scrambled eggs was a perfect touch. Montreal is fantastic for promoting local breweries. They also serve their pints with in house, thick cut and seasoned potato chips! I wasn’t starving, so some sides for dinner sounded great. The carpaccio and fried Quebec cheese curds hit the spot. Don’t skip on this place if you’re staying here! ”
“ They did not have alot of vegetarian/vegan options, however the huge salad was at peak freshness with a very nice balsamic dressing. The hummus plate was super tasty and presented very nicely. The drinks were done very well. Where they earned the 5 starts was service. Kia (I hope I spelled it correctly) was very kind and so attentive. She paid attention to details and really made the dining experience wonderful. ”
“ It is a hotel restaurant, so you should not expect fireworks.Still, the food is good, and the staff is very friendly and quite attentive. The wine cellar seems well equipped (although I have not tested it). My brownie was quite fine, although I'd prefer it to be warm, to blend better with ice cream. ”